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Quality Engineers, Ii And Iii

Posted By:
Ashleigh Caplan
Posting ID:
 food   science   engineering 
Listing Type:Job
Employment:Full Time

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Seeking Quality Engineers, II and III. Apply today!

At Keurig Green Mountain, Inc., we’re long recognized for our innovative brewing technology, award-winning coffees and beverage brands, and socially responsible business practices. With over three decades of leadership in specialty coffee, coffee makers, teas and other beverages, we’ve inspired consumer passion for our products by revolutionizing beverage preparation at home and in the workplace with our Keurig® brewing systems. Our vision is to provide consumers across the globe with the benefits of convenience, variety and consistently great taste at the touch of a button—in fact, we endeavor to place a Keurig® brewer on every counter and offer a beverage for every occasion.

Quality Engineers, II and III
Montpelier, VT

As our Quality Assurance Engineer II, you will leverage the commercialization of new products, as well as line extensions, formula and process changes. Additionally, you will support network-level quality-improvement initiatives. While there will be no direct reports, you will be expected to lead, mentor, and share acquired knowledge in all aspects of Quality with junior quality engineers. To qualify, you must hold a Bachelor’s degree in Food Science, Engineering or a technical field of study, or possess the equivalent in experience. Five or more years of quality experience within a manufacturing environment is preferred, with the food industry being a major advantage. Familiarity with HACCP and GMP principles, beverage manufacturing, statistical process control and test methodologies is preferred. Lean Six Sigma experience is highly desired.

As our Quality Assurance Engineer III, you will support the Beverage Quality supply chain, from a supplier and material quality perspective. Your focus will be on material conformance to specifications, and managing the ongoing capabilities of suppliers to provide conforming material, consistently, and in volumes to support business forecasts. To qualify, you must hold a Bachelor’s degree in Food Science, Engineering, or a technical field of study, or possess the equivalent in a consumer packaged goods environment. You’ll need five-plus years of manufacturing experience for consideration. Knowledge of Manufacturing Practices, Supply Chain Planning and Program Management is required, as is varied experience in Manufacturing, Quality, Planning, Logistics and Marketing. Other requisites include structural database understanding/experience, project management experience, and supply-chain flow understanding. New product introduction and/or material qualification experience is expected, as is familiarity with HACCP principles.

Working here, you’ll enjoy very competitive compensation, plus bonus, and a robust employee benefits package that includes medical, dental and vision coverage, a wellbeing program, Flexible Spending Account (FSA), disability, life and AD&D insurance, Global Business Travel insurance, a 401(k) and profit-sharing plan, and paid time off. Most importantly, you’ll have unique opportunities to expand your business knowledge through development programs to give back to the community with paid volunteer hours, and to become an owner of the company through our employee stock purchase plan. As a Keurig employee, you’ll embrace incredible potential for both professional and personal growth.

Explore a career with Keurig Green Mountain and brew a better world. Apply today by sending your resume and letter of interest to us. Please be sure to specify “Quality Engineer II and Quality Engineer III – 36369G/H” in the subject line.

Keurig Green Mountain, Inc. is an Equal Opportunity Employer.

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