To apply, email your resume to: Or apply with your mobile phone. CAFE CULINARY POSITIONS- SKILLED LINE COOKS, PREP COOKS, DISHWASHERS McCalls Catering & Events is a Bay Area catering company that has been around for 25 years and has an outstanding reputation as a high-end caterer and café operator at several locations in the Bay Area. Providing great customer service and fantastic food is what we do and is how we have built our success. We have positions at our museum café, the de Young Café, . This is high-end, high volume and may have an opportunity to work for our Catering Event Culinary team as well. We are looking for someone with experience in high volume quality restaurants. Please have a minimum of 5 years experience with off-site catering, hotel or restaurant café kitchens and has the desire and drive to grow with a successful company. Professional Traits: Well-groomed, professional appearance Reliable, organized Hard-working, proactive Maintain professionalism in high-pressure circumstances Ability to prioritize tasks, adapt to change in plans Able to work independently, without constant supervision Able to follow and/or give instruction as a member of a team Physically able to perform job duties. Must be able to work evenings and weekends however it is mostly a daytime position. This is a Part Time Job that has the potential to grow into a Full Time position. **If you are hired you will be required to provide documentation in accordance with the I-9 form (typically a photo ID and a document to prove you are eligible to work in the US). Only emailed resumés will be considered. No phone calls please!