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Morning Lead Cook, Absinthe Brasserie & Bar

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Hayes Valley
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To apply, email your resume to: Or apply with your mobile phone. Absinthe Brasserie & Bar is seeking a Morning Lead Cook with open availability which must include weekends. This is a fast paced, fine dining restaurant, a difficult station and the right individual will run the show on this line. The minimum qualities we seek in this key position are as follows: * Minimum 2 years line/grill experience in quality driven restaurants * High volume experience * Ability to take direction well * Professional demeanor under pressure * Strong teamwork and leadership skills * English speaking w/fluency in kitchen Spanish * Good technique with raw and prepped foods to order * Must have valid CA Food Handler's Certification Absinthe Brassier & Bar is part of The Absinthe Group of companies, a local family owned business with a long successful history in San Francisco, 30+ year stability, growth opportunities and excellent benefits including medical, dental and 401k Plans.

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