Downtown Chicago restaurant is looking for a Restaurant Manager. Will assist in the process of interviewing and hiring quality candidates to increase retention and morale. Take ownership and responsibility for development of staff through communication, documentation, and evaluation. Manage cost of sales through IMS and troubleshoot variances. Secure all storage and cash handling areas. Execute private events. Consistently meet the standards for the guest experience, by ensuring a well-maintained, safe, secure, and sanitary environment. Administer sales incentive plans and contests.