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For The Love Of Food Restaurant General Manager

Details
Posted By:
Flying Star Cafes
Posting ID:
3797l2732
Location:
Albuquerque
Telephone:
Tags:
 high   volume   restaurant   general   managers 
Category:Restaurant / Hospitality
Listing Type:Job
Employment:Full Time
Company:FLYING STAR CAFES

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Job Snapshot
Location:
Albuquerque, NM 87107
MUST RELOCATE TO ALBUQUERQUE
Base Pay:
$35,000 - $60,000 /Year
Other Pay:
Bonus $6,500 to $15,600 depending on exp
Full-Time
I

We have immediate opportunities for experienced restaurant General Managers, Kitchen Managers, and Assistant Managers to join our growing company. Locations in Albuquerque and our newest restaurant in Santa Fe!

ABOUT FLYING STAR CAFE, INC.

* Established in 1987 and located in Albuquerque, New Mexico
* A professionally managed, independently owned local chain
* Fast-casual service with 100% made-from-scratch food
* Over 700 dedicated employees and thousands of loyal customers
* 9 locations built on word-of-mouth, average unit sales $3MM
* High volume, big fun, great quality of life in the Southwest!

OUR MANAGEMENT OPPORTUNITIES
Flying Star Managers are hands-on, out on the floor, in the thick of it! You must be able to think on your feet, lead people, and provide outstanding service in a fast-paced, high volume environment. Our service is fast casual, our food is unique, and our reputation is built on the exceptional experience we give to each customer. We’re looking for folks who have a passion for the restaurant business. This isn’t what you ended up doing—this is what you love to do!

FINE CUISINE IN A FRIENDLY SCENE
We're one of the largest and most popular restaurant companies in Albuquerque. We serve award-winning fresh foods and top quality baked goods in upbeat, unique environments that don't make us look like a chain—but we are. With 9 busy locations, our annual sales are more than $25 million.

WHEN YOU’VE GOT AN ITCH FOR MADE-FROM-SCRATCH
The Flying Star menu includes pastas, salads, soups, sandwiches and burgers, along with an eclectic menu of rotating specials. Our fine European pastries are voted Best Desserts in Albuquerque year after year. Beer, wine, fine coffees, and ice creams round out our menu. Our Commissary production facility bakes and cooks 7 days a week from scratch so that our restaurants can serve the freshest, highest quality foods. 100% natural, nothing artificial, no mixes.

SIT-DOWN FOOD WORTH STANDING IN LINE FOR!
Flying Star restaurants attract a diverse crowd—young, old, rich, not so rich, starving students, artists, cheerleading squads, their parents and grandparents, business people on lunch break, doctors, nurses, and just about everyone in between! Our success is built on word-of-mouth by loyal customers who love the quality of food, service, value and atmosphere they find in our restaurants. Located in busy neighborhoods, we have thousands of regulars who visit us multiple times a week.



Requirements

* For GM: 5+ years GM experience in a full service concept with $3M annual sales
* For KM and Assistant: 2+ years salaried restaurant management experience
* HRTM or Culinary degree may sub for required management experience
* Proven ability to manage food quality and control expenses
* Ability to train, coach, develop, and retain staff at every level
* Flexibility to adapt to change as well as the skills to manage it
* Excellent work history and references: we do background checks

WE OFFER

* Competitive pay and bonus incentives
* 8 week Manager Training program
* 401(k) Savings Plan
* Medical, Dental, Vision Insurance Plans
* Company-paid Life, Long & Short Term Disability
* Flexible Spending Accounts for Health and Dependent Care
* Paid Vacation and Sick/Personal Time
* Generous Free and Discounted Meal Benefits
* Continuing on-the-job management development
* Career advancement with a fast-growing company

LIFE IS WHAT YOU BAKE OF IT
We get the job done with a passion for quality down to the tiniest detail, our commitment to exceptional service, our willingness to invest in our business and community, and our belief that people are the most important ingredient of all. We put our values in action by paying well, structuring schedules that work for everyone’s needs, and providing great training and development.

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