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Chef Apprentice

Posted By:
Jamie ODay
Posting ID:
St Charles & Edwardsville
 chef   job   kitchen 
Category:Restaurant / Hospitality
Listing Type:Job
Employment:Full Time

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Hot Asian Concept growing! We are in search for people to help be the building blocks of our cool Asian concept. The Executive Corporate Chef needs an additional ‘apprentice’ of sorts that can be trained to manage a two store unit while him and the other executives continue to roll out new stores in the STL area. Your area of focus will be the back of house. We prefer candidates with Wok cooking skills, but place a higher value on people who can learn, execute, and improve on their skill sets. It is a smaller, faster paced environment that requires true focus with zero tolerance for errors. Our business grows on consistency, speed, and accuracy. You will assist the Exec. Corp. Chef with working the kitchen, training new employees, food cost controls, critical quality control points, and scheduling.

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